Responsible for training and supervising assigned sanitation crews, and ensuring compliance with all safety, quality, quantity, and cleaning standards are delivered and tracked.
ESSENTIAL JOB FUNCTIONS:
Level 1- Occasional: Approved to drive for the company by the Regulatory Compliance Department.
Must be able to remain in a stationary position throughout much of the working day. Ability to occasionally move about inside the office, and in food processing facilities. Ability to operate a computer and other office productivity equipment. Ability to visually inspect equipment and product. Must be able to work in different temperatures (working temperatures as hot as 100° to 110° F and as cold as 30° F); must be able to work in a high noise area. Must be able to work in a wet environment. Must be able to move items weighting up to 75 lbs.